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About Startup Kitchen

Seeking a recipe for success is no piece of cake, so our Startup Kitchen staff is here to help. We are a group of network-loving investors and talent scouts with a delicate taste for overlooked yet gifted founders. We are here for all startup apprentices that want to become master chefs. Our creative approach is just the cherry on top.

Hot stuff

Do you like spicy startups/ fresh business news, and sweet investment deals? We serve you the hot stuff!

Paypercut enters the Czech market with €2 million pre-seed from investors in Airbnb, Uber, Monzo, and SumUp to build a multi-provider BNPL hub

Paypercut, a European fintech startup that lets small and mid-sized merchants offer “Buy Now, Pay Later” (BNPL) through a single integration, has raised €2 million in pre-seed funding – one of the largest ever in Southeast Europe. Concentric led the investment, joined by Passion Capital (investor in Monzo, GoCardless, and Tide), RTP Global (investor in SumUp, Delivery Hero), Tuesday Capital (investor in Airbnb, Uber, and Square), Robin Capital, Angel Invest Ventures and several well-known angel investors.

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upcoming Events

Find out the upcoming events in our restaurants

14.Aug 25

PRAGUE

Radlická Kulturní Sportovna

24.Jun 25

Prague

Czech Republic

02.Sep 25

PRAGUE

Radlická Kulturní Sportovna

07.Oct 25

PRAGUE

04.Nov 25

PRAGUE

Radlická Kulturní Sportovna

02.Dec 25

PRAGUE

Radlická Kulturní Sportovna

Podcasts

Kitchen Talks can be both educational and entertaining. Published once per month, we cover various issues challenging startup founders, operators, C-levels, investors, or corporates. Offering points from apprentices and master chefs, community influencers and not-so-famous experts. In our Talks, we jump from work-related news to the weirdest meals one has ever tasted – together it brings spicy educational value that listeners remember.

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